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Enzyme Fermented Coffee | Low Caffeine | 12oz | Dayes Coffee
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Fermented Process. Less Caffeine. More Complexity.
The Dayes Coffee Enzyme Fermented Coffee is a 12oz bag running at approximately 36% of the caffeine in a standard cup. The enzyme fermentation process naturally reduces caffeine while producing a smoother, sweeter, less bitter cup than a conventional roast — no additives, no artificial decaffeination.
A practical option for afternoon and evening brewing without going full decaf. Whole bean recommended for peak freshness; pre-ground available in five grind sizes matched to your brew method.
Details
- Process: Enzyme fermented (natural, no additives)
- Caffeine level: Low (~36% of standard)
- Size: 12oz / 340g
- Available as: Whole Bean, Ground Coarse (French Press/Percolator), Ground Medium (Drip), Ground Medium-Fine, Ground Fine (Espresso/Moka Pot)
- Roaster: Dayes Coffee
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.