Green to Mean Gooseneck Pour Over Kettle — 1.0L with Built-In Thermometer

Water temperature is one of the most controllable variables in pour-over brewing — and most people ignore it. The Green to Mean Gooseneck Kettle makes it easy to stop ignoring it. The built-in analog thermometer sits right on the lid, giving you real-time temperature visibility without a separate probe or digital tool. Hit your target range (typically 195–205°F depending on roast), hold it, and pour.

The gooseneck spout does the rest — narrow, curved, and designed for a slow, controlled pour that keeps your bloom even and your extraction consistent. At 1.0L, it handles a single large brew or a couple of smaller ones without needing a refill. Stainless steel throughout: durable, quick to clean, and compatible with every stovetop type including induction.

• Built-in analog thermometer — real-time temp monitoring, no separate tool needed
• Gooseneck spout — narrow, controlled flow for even extraction
• 1.0L capacity — single or multi-cup brewing
• Premium stainless steel — durable, rust-resistant, easy to clean
• Ergonomic handle — balanced pour with full control
• Induction compatible — works on gas, electric, and induction
• Versatile — pour-over, drip, French press, loose-leaf tea

Green to Mean Coffee builds gear for brewers who care about what’s in the cup — practical design, no unnecessary features, and a thermometer that actually matters when you’re brewing with intention.