Padre Pio Dark Roast Coffee – Saint Pio of Pietrelcina | Guadalupe Roastery
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Austerity. Toughness. A Sweet Aftertaste.
Padre Pio Dark Roast is a Nicaraguan dark roast crafted in honor of Saint Pio of Pietrelcina — Italian friar, priest, mystic, and one of the most beloved saints of the 20th century. Known for his austerity, toughness, and unwavering orthodoxy, Padre Pio pairs perfectly with a bold dark roast. Like life in faith: bitter at times, with a sweet aftertaste.
☕ Tasting Notes
- Rich dark chocolate depth
- Balanced, full body
- Notable sweet residual finish
- Bold caffeine boost
📍 Origin
- Origin: Nicaragua
- Roast: Dark
- Available in Whole Bean or Ground
- Available in 12oz and 5 lb sizes
✝️ About Padre Pio
Born May 25, 1887 in Pietrelcina, Italy, Saint Pio became a Capuchin friar and was ordained a priest in 1910. In 1918, he received the stigmata — the visible wounds of Christ — which he bore until his death. He spent most of his life at the friary of San Giovanni Rotondo, where he was known for his holiness, his gift of bi-location, and his ability to read souls in the confessional. He passed away on September 23, 1968, and was canonized by Pope John Paul II in 2002. His feast day is celebrated on September 23.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
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