Geisha Coffees

Geisha (also spelled Gesha) is one of the most distinctive varieties in specialty coffee — not because of the hype, but because the cup actually delivers. Jasmine, bergamot, stone fruit, a silky tea-like body. When it’s grown and processed well, there’s nothing else quite like it.

Every coffee in this collection is sourced from farms and micro-lots where the variety can express what it’s capable of. Best brewed as pour-over, Chemex, or any method that lets the aromatics open up.