Hario V60 02 Metal Pour-Over Coffee Dripper – Black

Want a lightweight pour-over dripper without choosing plastic or ceramic? The Hario V60 02 metal coffee dripper in black pairs a powder-coated stainless steel body with a removable silicone base. It’s a compact manual brewer for learning a recipe, practicing your pour, and making coffee without an electric brewing machine.

The familiar V60 cone has spiral ribs and one large bottom opening. Your grind size and pouring technique influence how the water drains through the grounds. That gives you ways to adjust the flavor, not an automatic promise of a perfect cup.

Who is the metal V60 for?

Choose it if you enjoy hands-on brewing and prefer a lightweight stainless steel dripper for your daily setup. It’s also an option for an existing V60 user who wants a different material. The brewing basics stay the same: the right filter, a measured dose, and a repeatable pour.

What does size 02 mean?

02 identifies the Hario V60 dripper and matching filter size. This model is listed for 1–4 cups, but servings depend on your recipe and cup size. Four small servings are not the same as four large mugs. Match your water amount to the capacity of the cup or server below the dripper.

Which filters fit?

Use Hario V60 size 02 cone-shaped paper filters. Filters are sold separately. Our Hario V60 Size 02 White Paper Filters, 100 Count are the matching size.

Why choose stainless steel?

The metal body is lightweight and conducts heat quickly. Rinse the fitted paper filter with hot water to warm the dripper before brewing, then discard the rinse water. Material changes how a brewer handles heat, but your coffee and recipe still do the important work in the cup.

What does the silicone base do?

The removable silicone base supports the dripper on a suitable mug or server. Check that your setup sits securely before adding hot water. The metal body can become hot during brewing, so handle it with care.

What do I need to get started?

Along with the dripper, you’ll need size 02 paper filters, ground coffee, hot water, and a suitable mug or server. A gooseneck kettle helps direct the stream, and a scale makes it easier to repeat your coffee-to-water ratio.

How do I brew with it?

Set the dripper securely on your cup or server and fit a size 02 paper filter. Rinse with hot water, discard the rinse water, and add your measured coffee dose. Make a small first pour to wet the grounds, pause according to your recipe, then continue pouring slowly and evenly until you reach your target water amount. Let the coffee finish draining before removing the dripper.

Materials, dimensions, and care

• Brand and size: Hario V60 02
• Color: Black
• Body: Powder-coated stainless steel
• Base: Removable silicone rubber holder
• Dimensions: 145 mm wide × 120 mm deep × 90 mm high
• Filter size: Hario V60 02, sold separately
• Care: Dishwasher safe
• Origin: Made in Japan

I’d start with coffee you already enjoy and one straightforward V60 recipe. Keep your dose and water amount steady, then change the grind or pouring technique one thing at a time. A recipe you can repeat is more useful than a fancy pour you can’t.