{"product_id":"hario-v60-hot-iced-glass-coffee-maker-700ml","title":"Hario V60 Hot \u0026 Iced Pour-Over Coffee Maker – 700 ml Glass Server","description":"\u003cp\u003eWant to make hot pour-over and iced coffee with the same setup? The \u003cstrong\u003eHario V60 Hot \u0026amp; Iced Coffee Maker\u003c\/strong\u003e pairs a clear plastic V60 02 dripper with a \u003cstrong\u003e700 ml glass server\u003c\/strong\u003e and a long ice chamber. Brew hot coffee into the server, or use ice in the chamber to cool the coffee as it drains.\u003c\/p\u003e\u003cp\u003eThis is a manual pour-over set, not an electric machine. It includes the dripper, server, ice chamber, 40 paper filters, and a scoop, so you can start with the core pieces together instead of matching them separately.\u003c\/p\u003e\u003ch2\u003eHow does it make iced coffee?\u003c\/h2\u003e\u003cp\u003eAdd ice to the ice chamber and brew hot coffee through the V60 above it, following the manufacturer’s assembly instructions and an iced pour-over recipe. The freshly brewed coffee meets the ice and cools as it drains into the server. This is often called flash-chilled iced coffee.\u003c\/p\u003e\u003cp\u003eAccount for both brewing water and melting ice in your recipe. Simply adding ice to a full hot-coffee recipe can leave the result more diluted than you intended.\u003c\/p\u003e\u003ch2\u003eIs this a cold brew maker?\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eThe included ice chamber is designed for flash-chilling hot-brewed coffee, not steeping grounds in cold water.\u003c\/strong\u003e Cold brew uses a different process. Choose this set if you want a pour-over routine that works for both hot coffee and iced coffee.\u003c\/p\u003e\u003ch2\u003eCan I make hot coffee with it?\u003c\/h2\u003e\u003cp\u003eYes. Use the V60 dripper and glass server for hot pour-over without the ice-chilling step, following the manufacturer’s setup instructions. The spiral ribs and large bottom opening let your grind size and pouring technique influence how the coffee drains.\u003c\/p\u003e\u003ch2\u003eWhat’s included?\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOne 700 ml glass server:\u003c\/strong\u003e Heat-resistant borosilicate glass with a handle and pour spout\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOne long ice chamber:\u003c\/strong\u003e PCT resin\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOne clear Hario V60 02 plastic dripper\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e40 Hario V60 size 02 white paper filters\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOne plastic coffee scoop\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eYou’ll also need ground coffee, water, a way to heat it, and ice for iced brewing. A gooseneck kettle helps with pour control, while a scale makes it easier to repeat your coffee, water, and ice amounts.\u003c\/p\u003e\u003ch2\u003eHow much coffee can I make?\u003c\/h2\u003e\u003cp\u003eThe server has a listed \u003cstrong\u003e700 ml capacity\u003c\/strong\u003e. The size 02 dripper is listed for 1–4 cups, but actual servings depend on your recipe and glass size. Plan the batch around the server’s capacity, including ice where relevant, rather than assuming four large mugs will fit.\u003c\/p\u003e\u003ch2\u003eWhich replacement filters fit?\u003c\/h2\u003e\u003cp\u003eUse \u003cstrong\u003eHario V60 size 02 cone-shaped paper filters\u003c\/strong\u003e. Forty are included. When you need more, our \u003ca href=\"\/products\/v60-white-paper-filters-size-02-100-ct\"\u003eHario V60 Size 02 White Paper Filters, 100 Count\u003c\/a\u003e are the matching size.\u003c\/p\u003e\u003ch2\u003eHow do I start brewing?\u003c\/h2\u003e\u003cp\u003eFit and rinse a size 02 paper filter in the dripper, then discard the rinse water before preparing your hot or iced setup. Add your measured ground coffee, make a small first pour to wet the grounds, and pause according to your recipe. Continue pouring slowly and evenly until you reach the target water amount, then let the brew finish draining. Use care around hot water and glass.\u003c\/p\u003e\u003ch2\u003eMaterials and dimensions\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eServer capacity:\u003c\/strong\u003e 700 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServer material:\u003c\/strong\u003e Borosilicate glass\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDripper:\u003c\/strong\u003e Clear plastic V60 02\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIce chamber:\u003c\/strong\u003e PCT resin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eListed dimensions:\u003c\/strong\u003e 165 mm wide × 120 mm deep × 235 mm high\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilter size:\u003c\/strong\u003e Hario V60 02\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eI’d choose this set if you enjoy pour-over but don’t want a separate setup when the weather calls for iced coffee. Start with a measured iced recipe and adjust the strength to your taste. The ice is part of the recipe, not just something you add at the end.\u003c\/p\u003e","brand":"Espresso Parts","offers":[{"title":"Default Title","offer_id":53663332335905,"sku":"HARIO-VIG-02T","price":38.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0990\/6651\/1649\/files\/HARIO-VIG-02T-4.jpg?v=1790888140","url":"https:\/\/shopcoffeehobby.com\/products\/hario-v60-hot-iced-glass-coffee-maker-700ml","provider":"Shop Coffee Hobby","version":"1.0","type":"link"}